Advice on cooking chicken?

You wanna first marinade the chicken first ( use everything except the salsa ) leave it in the fridge for a couple of hours. When you start to cook it, use a pan or skillet on the stove top. Make sure you use some pam or light oil ( so the chicken does not stick to the pan ). Since you said the chicken is thin it shouldn't take long at all to cook. After that pour on the salsa to your liking and enjoy!